Monday Munchies: Sauerkraut and Sausage
June 8, 2011 by admin
I know it’s not Monday but please forgive me as I have been too busy making these and enjoying them to tell you about it! This is a super simple, simple, and delicious summer recipe (or also good for a hearty mean in the winter).
Remember to keep it bun-less!
Ingredients:
Beef hot dogs or your favorite sausage (nitrate free!)
Sauerkraut
Mustard
Swiss Cheese
Directions:
1. Grill hot dogs until done (on the grill or on the stove top in a grill pan!)
2. Warm kraut on top of the dog.
3. Add cheese and let melt.
4. Serve and add mustard if desired!
For another easy summer breakfast try my orange yogurt .
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